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Chef Kyle McClure from Vantage Venues Wins Canadian Copper Skillet

Date

09/07/2018

Chef Kyle McClure from Vantage Venues was named the senior champion of IACC's Canadian Copper Skillet competition. Chef McClure's winning dish was cumin and curry quail, with citrus potato hash and coconut curried mussels. To learn more about Vantage Venues, visit their profile, or learn more about the competition on IACC's website.
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